We here at Books New Haven LOVE the work of Roberta Isleib, a mystery writer who’s given us several intriguing series–along with some midnights when we simply could not turn out the light and go to sleep, for fear of not knowing what was going to happen next.
And we’re delighted that she’s launching her new book, TOPPED CHEF, at R. J. Julia Booksellers at 7 p.m. on Wednesday, May 8.
Isleib’s first mystery series included 5 books featuring Cassie Burdette, an aspiring golf professional. Then, her Advice Column series featured Rebecca Butterman, a fictional psychologist who lived in Guilford with a private practice in New Haven. And now, writing as Lucy Burdette, she’s writing the Key West food critic mystery series. (Being a food critic can be dangerous work, you know!)
Isleib’s books and stories have been short-listed for Agatha, Anthony, and Macavity awards. She is a past-president of Sisters in Crime, a national organization founded to support women crime fiction writers. The Florida Book Review has said “in a crowded cozy market, Lucy Burdette’s Key West Food Critic series stands out among its peers.”
Tell us about your new book:
TOPPED CHEF (written as Lucy Burdette) is the third installment in my Key West food critic mystery series. The books feature Hayley Snow, an aspiring food critic and amateur sleuth living in America’s southernmost island paradise.
In TOPPED CHEF, Hayley is tapped as a judge on a reality TV cooking show. Stakes are high because the winner is slated to become the next cooking superstar. When another judge turns up murdered, Hayley must figure out who’s taking the contest too seriously before she becomes the next victim.
What kinds of research do you have to do for this series?
I have to do a lot of eating, of course. 🙂
For example, as I’m walking and biking around Key West, I notice that homeless people are everywhere, including perched on the stone walls around Mallory Square watching the performers and the tourists. After all, if you had to spend your nights outdoors, you might choose the tropics too. And I think about how they blend into the scenery, but probably notice all kinds of things that visitors wouldn’t see. And so Turtle, the homeless guy, becomes a character. One cool night, after the crowds have thinned down at the Old Town Harbor, he notices two men arguing. When a man is found hung in a sailboat’s rigging later, he doesn’t connect the dots. Or maybe he does, but he would never voluntarily go to the police with this information. But Hayley might worm it out of him. Or a bad guy might realize he knows more than he should and bad things ensue.
And then there are names and characters given to me that I can’t refuse. For instance, last year I offered an auction item to benefit the Waterfront Playhouse–naming rights to a character in TOPPED CHEF. The man who won the auction sent me a photo and bio of the character he wanted me to include–Randy Thompson, an actual drag queen who performs at the Aqua bar on Duval Street as Victoria. I didn’t have the heart to explain that I’d offered naming rights, not character development rights. So I took the real Randy to lunch to chat about the psychology of drag queens and watched him (her) perform a few times, and expanded the character from those points. And then I decided what the heck, and threw Peter Shapiro, the man who’d bought the character, into the mix too.
Don’t forget: Isleib/Burdette will appear at RJ Julia’s Booksellers on May 8 at 7 pm to launch TOPPED CHEF. Call 203-245-3959 to reserve a seat.